Wild Salsa brings regional Mexican flavors to a menu ranging from à la carte street tacos to platos fuertes like Lamb Shank Barbacoa for dinner. All food is made from scratch each day, using locally sourced fresh ingredients, providing an experience unlike any other. Have a seat at the bar, and try a Wild Rita with roasted pineapple and jalapeño infused tequila – or try a tequila flight, selecting from the more than 100 tequilas.
